There is a very subtle sweetness added by using apple but only ever so slight.
Pork sausage rolls with fennel.
1 tsp fennel seeds.
Combine the remaining fennel seeds and sesame seeds in a small bowl.
And if you re a sausage roll connoisseur then you would probably know that the really great sausage rolls from patisseries and posh bakeries usually have a hint of fennel.
1 large red onion diced.
Sprinkle with the rest of the fennel seeds once out of the oven.
Pat into a long sausage shape.
Cup fine dry breadcrumbs.
Toss together with fennel fronds parsley and oil in a bowl.
3 sheets puff pastry each sheet cut into 4 even squares.
The secret to a great sausage roll is the pastry.
Brush the sausage rolls with the egg wash and sprinkle with the seed mixture.
3 garlic cloves diced 3 eschallots diced 1 red chilli diced 1 small fennel bulb diced 1 tbs red island extra virgin olive oil 1 tbs fennel seeds 2 sprigs of thyme leaves removed 1 small green apple coarsely grated 1 small carrot grated.
Serve sausage rolls with salad.
Transfer to the lined trays allowing room for spreading.
Pork and fennel sausage rolls.
A fennel bulb diced bout a cup 2 teaspoons crushed garlic.
4 rashers smoky bacon diced.
Slice each sheet of puff pastry in half and place a quarter of the mixture down the middle.
Add in garlic and fennel seeds and cook until fragrant.
But it is optional.
1 tbsp olive oil.
A very simple recipe when using store bought puff pastry.
These caramelized apple and fennel pork sausage rolls will be the best sausage rolls you have ever had.
Pork veal and fennel sausage rolls.
Pork apple fennel sausage rolls.
Brush rolls with egg and sprinkle with fennel seeds.
Just like basil and tomato.
Portion the sausage roll into 5cm pieces and transfer to a baking tray lined with baking paper.
Heat oil in a pan on low medium heat.
Any leftover sausage rolls can be frozen for 1 month.
Add in onion and cook until transuclent.
The filling has an extra step to caramelize onions and apple but it adds so much.
Brush with egg wash then place in a preheated oven for 15 minutes.
Danish butter is ideal because it gives the most consistent result.
Add into a mixing bowl with pork mince carrot zucchini salt and pepper.
This homemade sausage rolls recipe includes fennel because fennel and pork are great mates.
How to make sausage rolls.
Place the sausage rolls on a chopping board seam side down.
Cut each roll into 3 equal pieces.
Ultimate pork and fennel sausage rolls recipe.
Easy this recipe is easy to make.
Bake for 30 minutes or until puffed and golden.
1 medium carrot grated.
Meanwhile finely slice reserved fennel bulb and apple and shred remaining carrot.